A classic chocolate cake that's not too sweet, fluffy and perfect for baking on any special occasion or to accompany tea or coffee

semolina roasted in ghee to an earthy brown, topped with thrice the amount of water and almost the same amount of sugar -I cannot think of a

What can't a hot bowl of idli not fix? Fermented and steamed and packed with loads of goodness, these fluffy cakes are extremely healthy.