Ram Rochak Tarkari: An Odiya Style Gravy of Mung Bean Dumplings, Eggplants and Potatoes
Ram Rochak Tarkari — potatoes and eggplants cooked in earthy and fragrant spices to form a thin gravy, topped with mung bean dumplings.
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Away in the Kitchen
- Jun 17, 2020
- 7 min
Dahi Macha Besara: Fish in Yogurt and Mustard Sauce
This fish curry is a perfect blend of east Indian fish gravy styles. Cooked with mustard and yogurt, it's an explosion of flavours!
Away in the Kitchen
- May 9, 2020
- 3 min
Dhaba Style Dal Fry
If you have ever taken a road trip in India and haven't eaten dal fry at a dhaba on a highway, your journey is incomplete.
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