Away in the KitchenSep 27, 20208 minNabhe Wali Machli: Fish cooked with Lotus Roots in a Tangy GravyHow beautifully the Kashmiri bibis added lotus roots to a summer fish curry of Nabha, something that's hardly known today.
Away in the KitchenJun 23, 20203 minCod Fish in Green SauceLike spices, amidst the meaty-food world, cod is a fish that has been revolutionary in history.
Away in the KitchenJun 17, 20207 minDahi Macha Besara: Fish in Yogurt and Mustard SauceThis fish curry is a perfect blend of east Indian fish gravy styles. Cooked with mustard and yogurt, it's an explosion of flavours!
Away in the KitchenMay 21, 20202 minSardine SaladThink of this as a close kin of the Niçoise salad minus the potatoes, olives replaced with jalapenos and tuna/anchovy replaced with sardines
Away in the KitchenMay 4, 20203 minSablefish in Cauliflower and Potato StewThis stew smells of my childhood memories full of my mom's cooking.In the Oriya language, this stew is called phulakobi-aloo machhaj-hola.
Away in the KitchenMay 3, 20203 minShrimp ScampiWhile it's an easy weeknight dinner, it's also perfect for a weekend soirée!