Away in the KitchenMay 24, 20217 minMatar Paneer Pulao: Rice cooked with Cottage Cheese and PeasWith few spices at disposal and a solid Dutch oven or pressure cooker, it takes about 30 minutes to make this pulao.
Away in the KitchenFeb 22, 20216 minVegetable Masala Khichdi: Rice and Moong Dal cooked with Vegetables and seasoned with SpicesThis khichdi is a mix of rice and whole mung beans, and loaded with fresh vegetables. It's the most ubiquitous food in Indian cuisine.
Away in the KitchenJan 30, 20214 minPalak wale Chawal | Palak Pulao: Spinach RiceI learnt to make this rice first from my sister, a pulao that's full of flavours, looks so green and smells umami!